Holiday Oreo Brookie Bars
Prep time: 
Cook time: 
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Serves: 24-32 bars
Simply A (RD) Fact: Did you know Oreos are (mostly) vegan?
  • 1 batch chocolate chip cookie dough, store-bought or homemade
  • 1 batch brownie batter, store-bought or homemade
  • 15-16 Oreo sandwich cookies
  • Sprinkles
  1. Preheat your oven to 350 degrees. Line a 9x13-inch pan with a sheet of parchment paper. Hold the paper in place by using binder clips.
  2. Spread the cookie dough in an even layer on the bottom of the pan.
  3. Layer the Oreos in a grid pattern on the cookie dough, pressing lightly so the Oreos stick to the cookie dough.
  4. Pour the brownie batter evenly over the Oreo/cookie dough layers. Add sprinkles liberally.
  5. Bake the bars for 20-30 minutes, or until they are set. Cool for 10-15 minutes in the baking dish and then remove to a wire rack to cool completely. Cut into squares using a very sharp knife.
Nutrition Information
Serving size: 1 bar (out of a batch of 24) Calories: 198 calories Fat: 6.5gm Saturated fat: 2gm Carbohydrates: 34gm Sodium: 149mg Fiber: 1gm Protein: 2gm Cholesterol: 1mg
Recipe by Simply A (RD) Foodie at