I don’t mean to brag, but I make LEGIT hummus. Like if I am going anywhere for a party and ask to bring something, it is the #1 thing that they ask me to make. Because it’s tahini-free. And everyone loves it. Yes, I know that tahini is having a moment. But no matter what…
Simply Reboot: White Bean Hummus
OHHHHHH we’re HALFWAY THERE…. (name that song!) Yes, ladies and gentlemen, we are halfway through Lent. (how did that happen so fast?) And to celebrate, I’m making hummus! White Bean Hummus. I don’t mean to brag, but I make amazing hummus. This Mediterranean spread seemed super daunting to make at home until a family friend…
Breaded Zucchini Wedges
Do you buy a bunch of stuff at the farmer’s market and then realize that you have no idea what to do with it? (awesome… me too!) I get super over-excited when I go to the farmer’s market every Sunday – there are bins of corn, tables of tomatoes, and baskets over flowing with every…
Stacked Caprese Salad
When I have a day off, all I do is blog cook. Which means that I completely and totally trash my kitchen, using every single pot/pan/utensil/kitchen towel. As much as I love the creative process of food blogging, the clean-up aspect is definitely not a favorite side bonus. So that’s why I try to make…
Tzatziki
I love recipes that have multiple uses. Like a shredded chicken recipe that can be used in tacos, pasta, and sandwiches. Like a grilled veggie recipe that can be a side, a pizza topping, or a starch replacement. Like a brownie recipe that can be dessert or breakfast! I love love love these kinds of recipes….
Whipped Avocado Dip
I don’t know when I fell in love with avocados, but I am sure glad that I did! From guacamole to avocado toast, I try to squeeze this green fruit into my diet as much as I can. Hey, it’s a good source of healthy fat! My sister, my mom, and The YIA are also…
Guacamole (With A Twist!)
Happy Fri-YAY, everyone!! To me, Friday nights are all about low-key moments with my family and friends. I am usually coming home from a long day at the hospital and all I want to do is change into my sweatpants, pour a glass of wine, and relax. With snacks. My favorite Friday night snack (especially…
Roasted Edamame
Who loves edamame as much as I do? I don’t know when I first started eating fresh soy beans, but they are probably one of my favorite ingredients to work with. I throw them into salads, use them as a side dish, and have them star in vegetarian meals. But my favorite use for edamame? Snack…
Kickin’ Buffalo Cauliflower Bites
Hi, kiddos! How are you? Okay, it’s Confession Day on Simply A (RD) Foodie. I confess that I don’t know one thing about football. Like absolutely nothing. Like if you want to watch a football game in peace, please find the TV farthest from me and watch it there. Because if you are sitting next…
Pumpkin Hummus
Happy Saturday, kiddos! Can you believe that Thanksgiving is 5 days away?! (me either!) Turkey Day dinner prep is underway at our house – the turkey is procured, the sides are all planned out, and the dessert is safely chilling in the freezer. As we continue to get everything ready for Thanksgiving, it also means…