Summer Cobb Salad
Prep time: 
Total time: 
Serves: 2 servings
 
Simply A (RD) Fact: Did you know that romaine lettuce is a good source of vitamin A (just like carrots!)?
Ingredients
  • 3 cups mixed baby greens
  • 3 cups romaine lettuce, chopped
  • 5oz light chunk tuna, drained
  • 1 avocado, sliced
  • ΒΌ cup pickled onions
  • 4 striped cooked bacon, chopped
  • 2 hard-boiled eggs, cut into quarters
  • Dressing of your choice - I recommend lemon vinaigrette or Green Goddess!
Instructions
  1. Grab a large platter. Place lettuces on platter. Place each individual ingredient in even rows over the lettuce. Drizzle over dressing of choice and toss! All that's left is to dig in!
Notes
Dressing will impact nutritional information.

Recipe for pickled onions can be found here --> http://simplyrdfoodie.com/easiest-pickled-onions/
Nutrition Information
Serving size: 1 serving (undressed) Calories: 437 calories Fat: 28gm Saturated fat: 8gm Carbohydrates: 14gm Sodium: 641 Fiber: 8gm Protein: 36gm Cholesterol: 248mg
Recipe by Simply A (RD) Foodie at https://simplyrdfoodie.com/summer-cobb-salad/